Our team is a huge proponent of quick and nutritious lunches. Ideally, ones that pack a nutritional punch and are wallet-friendly.What better way to satisfy all these criteria (and our millennial ways) than with a delicious and flavorful avocado toast, drizzled with vegan green goddess dressing.DID YOU KNOW: In major U.S. cities, the cost of a typical avocado toasts averages around $10 each at popular cafes.So, we did some math. And our gourmet, Ora-fied, cafe-worthy, vegan avocado toast recipe? It will run you approximately $2.64 per serving.Your next DIY brunch just got taken up a notch, and down a couple of dollars.
1 ripe avocado
1 radish (opt for watermelon radish for extra style points)
½ cup microgreens
your favorite toast vehicle (we went for a fresh farmers market loaf)