
Gluten-free / Paleo / Vegan
Gluten-free / Paleo / Vegan
Dessert never quite seems complete without a little whipped cream. But what's a vegan to do?! With these nine flavor variations on a classic, you're guaranteed to find one to fit your mood. No dessert to add it to? No problem. Eating by the spoonful works just as well. Use one (or multiple) of the following additions to take your vegan coconut-based whipped cream to the next flavor level. Just mix the recommended amount of each flavor with the base whipped cream recipe provided below, and you'll be ready for any dessert.
Vanilla: 1 vanilla bean or 2 tsp vanilla extract
Almond: 1 oz Amaretto or ½ tsp almond extract
Rosemary: 1 tsp freshly minced rosemary
Orange: Zest of one orange
Citrus: Zest of one lemon
Chai: 1 tsp cardamom powder
Cinnamon: 2 tsp cinnamon powder
Chocolate: 3 tbsp unsweetened cocoa powder