Banana Brondie Protein Bars

Vegan

Banana Brondie Protein Bars

Prep 15 mins

Cook 30 mins

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Yields
16 squares

Can't pick between a brownie and a blondie?

Don't.

These banana-sweetened protein bars give you a little of both.

Half the batter stays vanilla and half gets cocoa, layered in one dish so every square is two desserts.

Sixteen bars, 30 minutes, no eggs and no dairy.

Ingredients

1 1/2 cup flour
1/2 cup Ora So lean & so clean vanilla protein powder
1 tsp baking powder
1/2 tsp salt
3 medium ripe bananas
1/2 cup melted coconut oil
1/2 cup maple syrup
1/2 tsp vanilla
1 tbsp apple cider vinegar
3 tbsp cacao powder
1/4 cup plant-based chocolate chips

Directions

Preheat oven to 350.
Start by mashing bananas, and then mix in coconut oil, maple syrup, vanilla, and apple cider vinegar.
Fold in the flour, protein powder, baking powder, and salt.
Layer half of the batter into an 8x8 baking dish lined with parchment paper.
Mix cacao powder and chocolate chips into the remaining batter and spread on top of the first layer. Bake for 30 minutes.
Let cool slightly, slice, and enjoy!

Nutrition value

Calories 176
Protein 2 g
Carbs 23 g
Total Fat 8 g
Sugar 10 g
Fiber 2 g

As seen in this recipe

So lean & so clean

Plant-based Superfood Protein

Vanilla | 20 Servings

Effortlessly hit your protein goals with 21+ grams of plant protein from 19 organic superfood sources enhanced with digestive enzymes and crafted by a chef.

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