Single-Serve Banana Bread

Vegan / Gluten-free

Single-Serve Protein Banana Bread

Prep 10 mins

Cook 25 mins

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Yields
1 serving

Banana bread without committing to an entire loaf.

Blend, bake and enjoy your own warm little slice of happiness.

This single-serve protein banana bread goes straight from blender to mini loaf pan and bakes in 25 minutes.

One mini loaf, all yours, with 30 g of protein.

Ingredients

  • 1/2 banana
  • 1/2 cup rolled oats
  • 1 serving Ora So lean & so clean vanilla chai protein powder
  • 1 tsp baking powder
  • 1/2 cup almond milk
  • 1 tsp vanilla
  • Cinnamon
  • Mini plant-based chocolate chips

Directions

  1. Preheat oven to 350°F
  2. Add all ingredients except chocolate chips to a blender and blend until smooth
  3. Pour batter into a mini loaf pan lined with parchment and top with chocolate chips
  4. Bake for 25 minutes, or until a toothpick comes out clean

Nutrition value

  • Calories 418
  • Protein 30 g
  • Carbs 56 g
  • Total Fat 10 g
  • Sugar 32 g
  • Fiber 8 g