Chef-crafted Plant Protein

Yes, So Lean & So Clean contains all of the essential and non-essential amino acids through our blend of organic, plant-based protein sources.

Many of our customers like to share their So Lean & So Clean with their children, but check with your doctor first and be sure to ask about any allergies your child might have.

We have many customers who love So Lean & So Clean when pregnant or breastfeeding for sustained energy and a delicious boost of greens. None of the ingredients are contraindicated during these times, but we always recommend consulting with your doctor before starting a new supplement when pregnant or breastfeeding.

So Lean & So Clean helps digestion! With our clean ingredients and broad-spectrum digestive enzymes, So Lean & So Clean will help you feel bloat-free and light after drinking it. It doesn't cause constipation, bloating, or gas.

Our in-house chef-designed our protein flavors to be perfectly balanced, so you can drink the protein mixed with water or blended with other ingredients. Our customers say they love that our protein powder isn’t too sweet, and our flavors all have 0 grams of sugar per serving!

Our chocolate protein has a smooth, rich chocolate flavor that blends well with a variety of ingredients. For a more subtle flavor, consider our vanilla protein. If you love fall flavors and a hint of cinnamon, try out our vanilla chai flavor. For no flavor or sweetener at all, opt for our unflavored.

Not likely - and that’s by design. Many protein powders cause bloating because they’re made with gums, fillers, or hard-to-digest ingredients. We skipped all of that.

Instead, we use a clean blend of organic plant proteins and include digestive enzymes to help your body break it down more easily.† So you get the benefits of 23g of protein, without the uncomfortable side effects.

Of course, everyone’s digestion is different - but most customers tell us this is the first plant protein they’ve tried that doesn’t leave them feeling bloated.

Natural flavors are combinations of flavor compounds that are quite precious. Because of that, companies often need to keep their exact recipes proprietary, as we do. But all companies should be more than willing to share a bit behind the process. So let’s jump into that.

Our natural flavors aren’t like regular ones - they are organic-compliant natural flavors, which means they’re produced in a way approved by the USDA’s National Organic Program for inclusion in a certified organic product. That means they never include synthetic solvents, preservatives, or MSG. We create our natural flavors from multiple organic-compliant flavor compounds. (Flavor compounds are the components of what builds the taste of a fruit or vegetable.)

By blending multiple compounds into one flavor, we have the ability to play with different essences and extracts to create one strong single flavor (similar to how a cinnamon, clove, and nutmeg blend tastes like allspice).

The best part about our process is that is it allows us to create truly natural flavors without using any synthetic ingredients.